Good Mood Food
Monday
6th April
2020
Have you ever wondered whether there was a link between the food that we eat and our mental well-being? The…
Nutrition and Dietetics
30 plants to improve gut health
Monday
3rd February
2020
Our gut microbiome plays an important role in our overall health. Evidence suggests having a diverse range of gut bacteria…
Notable alumni Tyson Tripcony is writing his own story
Tuesday
24th July
2018
Tyson Tripcony graduated from our Master of Nutrition and Dietetics, Research in 2011 and is the Managing Director, Accredited Practising Dietitian,…
Recognition for Prof Williams now a Fellow of the Dietitians Association of Australia
Monday
22nd May
2017
Congratulations to Professor Lauren Williams from the School of Allied Health Sciences, announced as a Fellow of the Dietitians Association…
‘Student’ vs ‘Professional’ health clinics – what’s the difference?
Friday
10th March
2017
As you may already know, Griffith Health Clinics offer premium health services to members of the public as well as…
Nutrition education key for GPs
Wednesday
17th August
2016
With a recent report released from the World Health Organisation on the almost four-fold increase in diabetes, Griffith University is…